番茄紅燒牛肉麵

番茄紅燒牛肉麵

NT$198
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Description
牛肉麵家族『最新』生力軍,番茄紅燒牛肉麵來襲

🍜POPOLA研發-番茄紅燒牛肉麵湯頭:

選用番茄、蒜頭、薑、豆瓣醬…等燉火熬煮🧄
湯頭清爽順口並帶點特有的紅燒香味
搭配紐西蘭進口牛肉,每口肉質都是厚實飽滿🥩
麵條Q彈帶勁,還能吃的到整塊的番茄🍅

邵庭社長-品嘗後誠心推薦

番茄紅燒牛肉麵更特別的是,古早味的紅燒中帶著番茄酸香提味
並使用多次工序去掉過度的油脂,湯頭才能這樣濃郁中又清甜回甘,實在是讚不絕口



保存條件:-18°C以下冷凍保存
有效日期:標示於包裝上
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Delivery Options

  • 冷凍黑貓宅配 (限本島)

Payment Options

  • 信用卡(支援銀聯卡)
  • LINE Pay
  • 信用卡3期分期付款(支援台灣的銀行發行的信用卡,除台銀/土銀信用卡)
  • ATM虛擬代碼繳費(限台灣帳戶,須持結帳畫面中的代碼於訂購日次日到實體ATM或網路銀行繳費,第一銀行在ATM操作選擇繳費)
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